Agri-Business
Agri-Business
More and more emphasis is now being placed on Georgia grown produce as a way of providing nutricious products while minimizing waste from raw materials that are not received or used in a timely manner. By integrating several different agri-businesses, product will be able to move to the consumer in a more effective way.
Peach State Kitchen
Their facility went through a complete overhaul in 2019-2020 to completely modernize over 120,000 square feet of manufacturing space. They have many years of experience in the frozen meals sector, and use time tested and proven processes.